Porter

Job Responsibilities

• Sets-up, maintains, breaks down, and cleans conference rooms and lounges.
• Maintains general appearance for all break areas.
• Moves light furniture and tables where needed.
• Keeps constant contact with supervisor(s) regarding the progress of the event and special needs of guests.
• Pays close attention to what is needed in preparation for the next day and set-up.
• Stocks and inventories glassware, china, food items, drinks, and linens as well as flip-charts and office supplies.
• Arranges tables and chairs in classrooms and/or team rooms according to meeting specifications.
• Removes all trash from areas.
• Reads banquet event order sheets for meeting details.
• Attends departmental and other meetings as the need arises.

Qualifications

• Previous food service experience preferred.
• Requires a High School diploma or equivalent experience.
• Able to engage with guests courteously and efficiently.
• Able to work with minimal direction.

Physical Demands

• This role may have physical demands including, but not limited to, lifting, bending, pushing, pulling and/or extended walking and standing.
• This role may also require uniforms and/or usage of Personal Protective equipment (PPE).

Benefits

• Aramark offers comprehensive benefit programs and services for eligible employees including medical, dental, vision, and work/life resources.
• Additional benefits may include retirement savings plans like 401(k) and paid days off such as parental leave and disability coverage.
• Benefits vary by location and are subject to any legal requirements or limitations, employee eligibility status, and where the employee lives and/or works.

Compensation

The hourly rate for this position is $25.00 to $30.00. This is Aramark's good faith and reasonable estimate of the compensation for this position as of the time of posting.