Pool Restaurant |Dining Room Attendant FT

About the role

The Omni Orlando Resort at ChampionsGate is a four-diamond resort located near 36 championship golf holes and 15 acres of recreational facilities. Associates here enjoy a dynamic work environment, comprehensive training, and a commitment to exceptional service.

Responsibilities

• Maintain the highest standards of guest service by ensuring quick, efficient, and professional food runner/buffet attendant services.
• Verify complete orders on tickets to food on cold and hot lines.
• Deliver food to correct tables according to tickets, floor plans, and seat numbers.
• Inquire if additional service is needed from guests upon delivery and inform servers or managers.
• Set up expo line with specified items.
• Consult with supervisors on any food delivery difficulties.
• Complete all side duties as assigned.
• Minimize breakage.
• Attend all designated staff meetings and training sessions.
• Set up and breakdown of breakfast buffet according to time allotted.
• Maintain and replenish breakfast buffet items, ensuring they are always full, clean, and presentable.
• Secure all breakfast vehicles such as platters, butter dishes, bread knives as directed by manager or posted inside work.
• Place and receive warehouse orders daily and ensure proper par levels of product.
• Ensure all products are within date and use the FIFO method of storage.
• Perform other duties as assigned to meet business needs.

Qualifications

• Good eye/hand coordination needed to use all kitchen equipment.
• Requires a working knowledge of sanitation standards.
• Prepares daily requisitions for supplies and food items for production.
• Works cohesively with the entire hotel staff as part of a team.
• Supports procedures for food & beverage portion and waste controls.
• Maintains all coolers and freezers, prep areas, and equipment up to State of Florida Health Department codes at all times.
• Performs other duties as assigned to meet business needs.

Physical Requirements

• Able to lift to 70 pounds.
• Able to be on your feet for up to eight hours.
• Exposure to interior and exterior of hotel, weather conditions, restaurant, and kitchen environments.
• Exposure to extreme temperatures.
• Exposure to food and beverage hazardous cleaning chemicals.
• Exposure to food items and beverages.
• Use of tools and equipment such as coffee maker/urn, toaster, microwave, beverage machines, bus trays, dishware, silverware, glassware, hotbox, queen-Mary cart, utility cart, flatbed cart, chafers, heating unit, telephone, pen/pencil, photo-copying machine, walk-in refrigerator, reach-in refrigerator.

Equal Opportunity Employer

Omni Hotels & Resorts is an equal opportunity/AA/Disability/Veteran employer. The EEO is The Law poster is available using the following link: [EEOC is the Law Poster](#).