Polisher - Fine Dining Maroon

About the role

Maroon is built on the story of the Jamaican Maroons, the concept embodies the spirit of resilience, resourcefulness, and the determination reflected in the Maroons' history and in the origins of jerk cooking, which emerged from survival, adaptation, and ingenuity. Chef Kwame Onwuachi is a "James Beard Award-winning American Chef" known for his bold, modern expression of Afro-Caribbean and West African-influenced cuisine. Chef Kwame's mission is not only to serve food but to create spaces that honor identity, empower communities, and make guests feel connected to a larger cultural story.

Responsibilities

• Must be ALL ABOUT THE TEAM!
• Must Put the Guest 1st!
• Must say yes and thank you often!
• Polish wine glasses and water glasses.
• Remove water spots and fingerprints from glassware and plateware.
• Polish silverware and steak knives.
• Inspect plates, check for chips, cracks or damaged glassware before service.
• Absolutely ensure all polished items meet the restaurant's fine dining presentation standards.
• Restock stations and keep all areas organized.
• Aid Server assistants & Bar staff during busy service periods.
• Show strong attention to detail.
• Work quickly.
• Stand for long periods of time.
• Lift glass racks.
• Be willing to help in all areas of the restaurant.
• Keep all stations stocked by polishing and distributing China, glassware, and silverware.
• Absolutely ensure the work area always follows the Southern Nevada health district health codes.

Requirements

• Attention to detail.
• Strong organization skills.
• Speed and efficiency.
• Maintain a professional appearance and attitude.
• Restaurant experience preferred.
• Able to lift items during service.
• Willing to work in a high-speed fine dining setting.

Qualifications

• Attention to detail.
• Strong organization skills.
• Speed and efficiency.
• Maintain a professional appearance and attitude.
• Restaurant experience preferred.
• Able to lift items during service.
• Willing to work in a high-speed fine dining setting.

Skills

• Attention to detail.
• Strong organization skills.
• Speed and efficiency.
• Maintain a professional appearance and attitude.
• Restaurant experience preferred.
• Able to lift items during service.
• Willing to work in a high-speed fine dining setting.

Benefits

We offer competitive wages with fantastic benefits for full-time and part-time jobs. Join us for an exciting career on the Las Vegas Strip!

Pay

Newly Increased Wages

Schedule

Not specified