PM Team Member
Eligible for 6 raises in your first year, with no Sundays, early mornings, or late nights. Every team member has a defined career path and knows exactly when and how to earn their next promotion and raise.
About the role
As a Daytime/Evening Team Member, you’ll prepare our house-made dishes on the line, ring up and check out orders, and create real connections with our guests. No experience is needed—just enthusiasm and a willingness to learn in a fast-paced environment.
Responsibilities
- Prepare house-made soups, salads, sandwiches, and desserts on the line
- Ring up and checkout customer orders
- Build genuine connections with guests
- Contribute to a positive, team-oriented culture
Requirements
- Available to work at least three to four shifts per week, including one Friday or Saturday
- Enthusiastic, positive, and patient attitude
- Growth-minded, driven, and detail-oriented
- Able to learn quickly in a fast-paced environment
Benefits
- Six raises in your first year with a clear career path
- Free high-quality, house-made meal with every shift
- 50% off food while working
- Personalized schedules (part-time and full-time shifts available)
- “Foodie” training program with established raises
- No grease, grills, or fryers in the kitchen
- Sundays off—we’re closed
- Modern, energetic work environment with a fun, positive culture
- Hundreds of leadership positions available for growth
About Café Zupas
We serve slow food fast—house-made, globally inspired soups, salads, sandwiches, and desserts made with real, whole food prepared daily in our kitchens. Founded in 2004, we now have over 85 locations across 8 states and continue to grow rapidly. Our team’s hospitality is what makes our concept so incredible.