PM Lead Cook
Troon · San Jose, CA · 5 mo ago
On-siteManagement$25–$30/hrFull-time
Key Responsibilities
- Assisting with stocking and setting up the kitchen stations
- Preparing food including cleaning and cutting the ingredients and cooking main dishes, desserts, appetizers and snacks
- Plating prepared foods based on senior chef’s guidance
- Working with servers to ensure that orders are completed according to request and on time
- Washing and cleaning the kitchen and cooking utensils and storing the equipment at the end of shifts
- Ensuring that the kitchen operation procedures and hygiene meet food safety standards and regulations
Minimum Qualifications
- Associates Culinary Degree and 2 years of Culinary Experience and/or training
- or equivalent combination of education and experience
Other Qualifications
- Serv Safe Certified preferred
Pay
$25.00 - $30.00 per hour