Players Club Cook, Little Caesars Arena

Delaware North Sportservice is hiring seasonal Cooks to join our team at Little Caesars Arena in Detroit, Michigan.

Pay

$16.75/hour

Benefits

All team members receive:

• Weekly pay
• Training and development opportunities
• Employee discounts
• Flexible work schedules

Eligible team members may also receive:

• Health, dental, and vision insurance
• 401(k) with company match
• Paid vacation days and holidays
• Paid parental bonding leave
• Employee assistance program
• Tuition and/or professional certification reimbursement

Responsibilities

• Follow assignments for opening and closing procedures, as well as food production
• Prepare food and beverage products following recipe guidelines, using proper preparation techniques, and sanitation guidelines
• Set up and operate kitchen equipment
• Keep workstation and equipment clean, organized, and sufficiently stocked

Requirements

• Ability to understand recipes and food abbreviations
• Ability to work in a fast-paced environment with a high level of attention to detail
• Ability to follow procedures, take directions, and work in a team environment
• Basic math skills to understand, calculate, and follow recipe measurements and proportions

Physical Requirements

• Constant standing, walking, bending, reaching, and repetitive motions
• Ability to lift 30 pounds or more
• Ability to move rapidly and coordinate multiple orders
• Exposure to variable temperatures

Schedule

• Days
• Evenings
• Weekends
• Events

About the Role

As a Cook, you will prepare dishes according to recipes and chef specifications in a dynamic game-day environment at Little Caesars Arena, home of the NHL's Detroit Red Wings and the NBA's Detroit Pistons.

About the Company

Delaware North is a family-owned, global hospitality company with over 100 years of history. We provide food, beverage, and retail services at iconic venues, including sports arenas, national parks, casinos, and more. Our operations at Little Caesars Arena include concessions and premium dining services across innovative club areas, loge boxes, and suites.