Jobs · Management · Georgia

Plant Manager - 1st Shift

Perdue Farms · Perry, GA · 3 mo ago
ManagementFull-time

Principal Essential Duties & Responsibilities

  • Lead, mentor, and develop departmental leaders including Superintendents, Supervisors, and support staff to achieve plant objectives.
  • Oversee workforce planning, succession development, and talent acquisition strategies to build a robust leadership pipeline.
  • Champion a culture of accountability, inclusion, and engagement aligned with company values and leadership principles.
  • Drive associate retention and performance through strategic development programs and coaching.

Safety and Risk Management

  • Establish and enforce a proactive safety culture across departments, ensuring full compliance with safety, food safety, and environmental regulations.
  • Lead safety initiatives, audits, and ensure continuous improvement in risk mitigation.
  • Ensure safety compliance and regulatory adherence within the facility.

Food safety, Quality Standards and Continuous Improvement

  • Ensure compliance with food safety regulations and company policies, including HACCP, GMPs, and sanitation protocols.
  • Lead cross-functional teams to implement quality assurance programs and SOPs that exceed industry standards.
  • Drive continuous improvement initiatives to reduce waste, enhance product quality, and prevent recalls.
  • Champion lean manufacturing and Six Sigma methodologies to optimize plant performance.

Environmental Compliance

  • Ensure full compliance with environmental laws and regulations across the facility, including air and water quality, waste management, and hazardous materials.
  • Lead sustainability initiatives and collaborate with corporate teams to meet environmental goals.

Production Oversight

  • Provide strategic oversight of manufacturing operations to meet production schedules, customer specifications, and quality standards.
  • Optimize resource allocation including labor, materials, and equipment to ensure cost effective operations.
  • Collaborate with maintenance and engineering to ensure equipment reliability and minimize downtime.

Reporting and Communication

  • Ensure accurate and timely reporting of plant performance metrics including output, quality, safety, and financials.
  • Analyze KPIs to identify trends and lead corrective actions.
  • Serve as the primary communication link between plant operations and corporate leadership.
  • Facilitate cross-functional collaboration among departments to achieve plant goals.

Metrics of Success

  • Achievement of production, quality, and financial KPIs.
  • Reduction in safety incidents and improved audit scores.
  • Improved associate engagement and retention.
  • Successful execution of strategic initiatives and cost-saving programs.
  • Compliance with all regulatory and corporate standards.

Minimum Education and Experience

  • High School Diploma/GED equivalent candidates must have a minimum of 5-7 years in a manufacturing environment, with at least 4-6 years in a supervisory or leadership role.
  • Bachelor's/Associate's degree candidates must have a minimum of 3-5 years of manufacturing experience and 4-6 years of supervisory experience.
  • Proven track record in leading cross-functional teams and managing large-scale operations.
  • Expertise in lean manufacturing, Six Sigma, and ERP systems.
  • Strong strategic thinking, problem-solving, and organizational skills.
  • Excellent communication and leadership capabilities.
  • Proficiency in Microsoft Office Suite and data analysis tools.

Physical Requirements and Environmental Factors

  • May need to move light equipment or supplies from one place to another.
  • May need to access files, supplies and equipment.
  • Exposure primarily consists of wet and moist floors which include metal and plastic grating surfaces.
  • May be exposed to temperatures of 28 degrees to 100 degrees Fahrenheit with both ambient and 100% humidity.
  • May handle products from 25 degrees to 50 degrees Fahrenheit.
  • May be exposed to noise ranges of 50 db to 110 db.
  • May be exposed to all chemicals used in poultry, food, and processing facility.
  • Must wear and use protective and safety equipment required for the job as directed by the Company.

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