Pilot Plant Technician

About the role

The Pilot Plant Technician performs research and development activities related to the chemical, biological, and physical nature of food. In this role, you will evaluate and improve the quality of existing products and processes, as well as develop new products and processes following established protocols and work plans.

Responsibilities

• Conduct research to extend the shelf life of new or existing products or test new materials.
• Assist with the development of product labeling or marketing documents and maintenance of a product specification database.
• Assist with the operation, assembly, and disassembly of plant equipment.
• Assess production processes and make recommendations for improvements to reduce waste or cost, or increase quality or profitability.
• Plan and conduct research activities that evaluate new or revised products, ingredients, or formulations for taste, texture, shelf stability, or nutritional profile.
• Support new products and be responsible for the development process from initial conception to commercialization.
• Handle basic issues and problems under direct supervision, while escalating more complex issues to appropriate staff.
• Other duties as assigned.

Requirements

• Bachelor's degree in a related field or equivalent experience.
• Availability to do overtime.
• Proficiency in Microsoft Office.

Preferred Qualifications

• One or more years of related work experience.
• Beginning-to-working knowledge of scientific research.
• Ability to perform minor maintenance on machinery.
• Ability to operate a forklift.

Relocation assistance will not be provided for this position.