Pellet Packaging Operator (Nights)-1

Entry-level hourly / non-exempt role supporting the production and processing of food and dietary ingredients in a manufacturing plant.

Responsibilities

• Assist in the setup, operation, and monitoring of production equipment.
• Follow standard operating procedures (SOPs) to maintain product quality and consistency.
• Perform routine maintenance and cleaning of equipment and work areas.
• Monitor production processes and report any deviations or issues to supervisors.
• Conduct quality checks and accurately record data.
• Adhere to all safety and hygiene regulations and guidelines.
• Collaborate with team members to achieve production targets and goals.
• Participate in training programs to develop skills and knowledge in food and dietary ingredient manufacturing.

Requirements

• High school diploma or equivalent.
• Basic understanding of manufacturing processes and equipment.
• Strong attention to detail and ability to follow instructions.
• Good communication and teamwork skills.
• Ability to work in a fast-paced environment and handle multiple tasks.
• Willingness to learn and adapt to new processes and technologies.
• Physical ability to stand for long periods and lift up to 50 pounds.

Preferred Qualifications

• Previous experience in a manufacturing or food processing environment.
• Knowledge of food safety and quality standards.

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