Jobs · Management · Florida

Patient Food Hosp Attendant - 3rd Shift

Orlando Health · Orlando, FL · 2 mo ago
ManagementFull-time

Location: Orlando Regional Medical Center, Downtown Orlando, Florida

About Us

Orlando Regional Medical Center is a leading healthcare institution recognized for its excellence. Our accolades include:

  • National ranking in 1 Adult Specialty and 4 Children's Specialties
  • Regional ranking as #7 in Florida, #2 in Orlando, and #3 in Florida (Children’s)
  • High performance in 3 Adult Specialties and 12 Procedures/Conditions

About the role

The Patient Food Hospitality Attendant is at the forefront of customer service, providing Orlando Health patients and guests with service above and beyond expectations to ensure a memorable food and dining experience.

Qualifications

Education/Training

  • Ability to read, recognize, and differentiate between words and series of numbers
  • Ability to write simple correspondence
  • Ability to respond to common inquiries or complaints from customers

Licensure/Certification

  • None required

Experience

  • None required

Responsibilities

  • Displays excellent communication and customer service skills with patients, nursing staff and visitors
  • Responsible for delivery of the proper tray to the correct patient using proper customer service skills
  • Functions as an integral part of the Orlando Health team to support the nutritional needs of the patient
  • Responsible for arranging trays on delivery cart and logging delivery times
  • Logs tray locations and ensures trays are delivered to patients within a reasonable required time
  • Responsible for collection of money for guest trays and the logging of money with the diet office
  • Responsible for collection and removal of soiled trays from floors and for keeping work areas cleaned
  • Coordinates tray delivery with the expeditor and with the diet office when necessary
  • Assists with expediting trays from list and call preparation areas, checking trays for accuracy and completeness
  • Monitors patient diet prescription, diet order changes, nourishment orders, late tray requests and quality standards
  • Accurately takes and checks patient menus according to physician diet orders

Benefits

  • Recognized Excellence: Named one of America's Best-In-State Employers by Forbes
  • Comprehensive Benefits: Access to career-growing FREE education programs and well-being services for you and your family
  • Immediate Benefits: Enjoy benefits from day one with flexible options to balance your personal and professional life

Similar jobs