Part Time - Utility Worker

About the role

Support food service operations by maintaining a clean and safe kitchen and dining environment.

Responsibilities

• Maintain a clean and safe kitchen and dining environment by washing dishes, cleaning equipment and surfaces, removing trash, and organizing storage areas.
• Assist with basic food preparation, restocking stations, and receiving deliveries.
• Follow safety and sanitation standards to ensure a hygienic workspace.
• Provide reliable support to cooks and servers as part of a team-oriented environment.

Requirements

• Ability to work efficiently in a fast-paced, team setting.
• Strong attention to cleanliness, safety, and sanitation protocols.
• Willingness to learn and support various food service tasks.