Part-Time Seasonal (May - August) Snug Harbor Bartender

About the role

Our seasonal, poolside, casual restaurant, Snug Harbor, is staffed May through August for a la carte dining.

Responsibilities

• Deliver the unique Southern Hills experience to members and guests.

Requirements

• Must be 21 and ABLE-licensed prior to starting work.
• Experience in a Food and Beverage or Hospitality environment is preferred.
• Must fit with Southern Hills Country Club's core values: professionalism, exceptional service and quality, teamwork and integrity.
• Availability to work evenings and weekends is required.

Qualifications

• Candidates must successfully undergo a background check and drug screen prior to starting work.