Part-Time Registered Dietitian

The Role

We are looking to add an experienced Part-Time Registered Dietitian that is interested in working with the elderly to our Cura Hospitality team in Farmington, MO. As a Registered Dietitian with Cura Hospitality, you will have the opportunity to identify and assess the nutritional needs of assigned patients/residents, initiate interventions to achieve and/or maintain individuals nutritional status, and enhance quality of life consistent with patient’s/resident’s goals.

*This position will be scheduled 17 hours per week at Farmington Presbyterian Manor, while also covering 8 hours every other week at Rolla Presbyterian Manor.*

What You'll Be Doing

• Provide Nutrition Assessments for admissions, quarterly assessments, annual assessments, tube feedings, weight changes +/-4% in 1 month, wounds, and for significant change assessments (such as a hospice admission or a significant improvement in ADLs)
• Nutrition education as needed and requested by residents
• Create and quarterly update care plans for nurses/CNAs/CMAs to reference at meals and snacks to tailor to resident food preferences
• Complete MDS (Minimum Data Sheets) for Section K and CAAs
• Use the nutrition-focused physical exam to identify residents who meet criteria for malnutrition according to ASPEN Malnutrition Criteria
• Care conference meetings with families to update them on changes with the resident
• Collaborate with interdisciplinary team to provide resident-centered care during weekly clinical meetings
• QAPI Quality Assurance and Performance Improvement Meetings each quarter
• Monthly Kitchen Inspections and Meal Service Audits

What We're Looking For

• Must-haves:
• - Bachelor’s degree in nutrition (Prior to 2024) or related field
• - Passed a national examination administered by the Commission on Dietetic Registration (CDR) or meets the Academy of Nutrition and Dietetics requirements for eligibility
• - Completes 75 hours of continuing education hours every five years, in accordance with the CDR, utilizing the professional portfolio development process
• - Licensed or certified, per state requirements
• - Knowledge of regulation standards specific to comprehensive assessments, care planning, and residents’ rights
• - Ability to teach others, specifically pertaining to nutrition and dietetics
• Nice-to-haves:
• - Master's degree in Nutrition or related field
• - Experience working in healthcare or long-term care

About Cura

Cura serves hospitals, senior living centers, and other long-term care facilities. We guarantee compassionate service and healthy, delicious meals to ensure that quality of life never diminishes.

About Elior North America

Elior North America is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, sexual orientation, gender identity, disability or protected veteran status. We are committed to diversity and encourage applications from people of all backgrounds and abilities. We take pride in supporting the development of our employees and their skills at all levels and in fostering an environment of growth.

Part-Time Benefits

• Dental Insurance
• Vision Insurance
• Mental Health Support
• Discount Program (PerkSpot-Travel, Hotel, Shopping, etc.)
• Life Insurance
• EAP (Employee Assistance Program)
• 401k with match (25% of the first 8%)
• Sick Pay
• Holiday Pay (9 paid holidays)

Compensation Range

$30.00 - $36.00 per hour, depending on experience.