Pantry Cook, Part-Time - 10:30am-7pm, Alaska Psychiatric Institute ($18/hr & Benefits - Anchorage, AK)
NMS · Anchorage, AK · 2 wk ago
On-siteManagementPart-time
Responsibilities
- Prepares food as indicated by par level sheets and in accordance with both Nutritional Services and Health Department standards.
- Follows standardized recipes to meet nutritional needs.
- Follows preparation sheets and build cards or recipes.
- Follows all portion control standards.
- Prepares cold food items such as salads, cut fruit, sandwiches and cold deserts.
- Prepare patient snacks according menu cycle.
- Works patient tray line to plate food for delivery to units.
- Setup and breakdown of patient tray line and steam tables.
- Follows dietary restrictions and patient menu selection when serving.
- Responsible for FIFO during meal prep.
- May operate steam tables, dish machine, trash carts, and knives.
- May assist with serving patients in the cafeteria.
- Adheres to all sanitation regulations set by Federal, State, and local municipalities.
Qualifications
- A High School Diploma or GED equivalent.
- An Alaska Food Workers Card or ServSafe Certification contingent upon 30 days of hire.
- At least six (6) months of food service experience.
- Must be able to work independently and complete assignments in a timely manner.
- Must be able to abide by NMS and HACCP standards.
- Must pass a fingerprinting background investigation that complies with The Crime Control Act, Child Care Worker Act and the Indian Child Protection and Family Violence Prevention Act.
- Contract requires employees to speak, understand, read and write English.
Preferred Qualifications
- At least one (1) year of experience working within a hospital or school cafeteria setting.
- At least one (1) year of working knowledge, training, and usage of food production equipment.
Physical Requirements
- Employee is required to lift and/or move up to 50 lbs.
- Frequently required to sit, stand, walk, use hands/fingers to handle or feel, climb, stoop, kneel, crouch or crawl, talk/hear, see, taste/smell, and carry weight/lift.