Pantry Cook (Fine Dining/Arboretum)
Truluck’s Ocean’s Finest Seafood & Crab · Austin, TX · 1 wk ago
Management$17–$19/hrFull-time
About the role
Culinary Excellence, Sustainable Seafood, Southern Hospitality, Company Culture, and Philanthropy are what make Truluck's, Truluck's. Our line cooks play a vital role in the delivery of these core values.
Responsibilities
- Prepare culinary products and cook in high-volume environments
- Follow all recipes and systems
- Show professionalism, accountability, and team commitment
Requirements
- A minimum of five (5) years’ previous culinary experience
Qualifications
- Proven track record of professionalism, accountability, and team commitment
Skills
- Ability to follow all recipes and systems
Benefits
- Continued Education for Culinary & Wine Knowledge
- Daily Shift Meals
- Performance-Based Culture (promotions & pay)
- Health Insurance
- Vision Insurance
- Dental Insurance
- Employee Discount
- Paid Time Off
- Flexible Schedule
- 401k with matching (After a year of full-time employment)
Pay
$17-$19/hr
Schedule
Flexible Schedule