P.M. Production Helper/Utility (GT)

About the role

Production helpers will ensure quality of product through dough creation, processing, & through the packaging areas. Employees will rotate throughout their shift for ergonomic reasons. Employees will be expected to work the scheduled hours per department & can be EOP at times.

Responsibilities

• Ensure quality of product through dough creation, processing, & through the packaging areas.
• Rotate throughout shift for ergonomic reasons.
• Work the scheduled hours per department and be EOP at times.
• Follow breaks & lunches based on hours of operation.
• Maintain a safe & clean work area.
• Cover utility / mixer positions in toast/loaf, puff pastry, layer cake, and votation.
• Lift truck certification may be necessary.
• Rotate through puff pastry area, toast/loaf area, & the layer cake area.
• Follow a scheduled rotation through each area which could be impacted by vacations, unplanned absences, etc.

Requirements

• No supervisory or budgeting responsibilities.
• Minimum Education Required: High School Diploma or GED; or equivalent combination of education and experience preferred.
• Manufacturing experience preferred.

Qualifications

• PREFERRED: High School Diploma or GED; or equivalent combination of education and experience preferred.
• Manufacturing experience preferred.

Skills

• Flexibility to cover utility / mixer positions in toast/loaf, puff pastry, layer cake, and votation.
• Ability to lift up to 50 pounds or less.
• Lift truck certification may be necessary.

Benefits

• Competitive health, dental, 401k and wellness benefits.

Pay

Individual base pay depends on work location and additional factors such as experience, job-related skills, and relevant education or training. Total pay may include other forms of compensation.

Schedule

PM start times– Start times will vary depending upon assigned position. (Hours may vary also with production needs and changeovers).