Overnight Stocking - Full Time - Part Time

Responsibilities

• Takes stock from either an l-cart or pallet and puts the stock in the correct location on the shelf.
• Feeds your community by helping families get the food they need.
• Builds positive connections with customers and teammates.
• Shares product knowledge and helps customers find what they need.
• Maintains full, fresh, and visually appealing product displays.
• Stocks, rotates, and merchandise product according to standards.
• Uses technology to complete tasks efficiently and accurately.
• Fulfills orders and restocks shelves as needed.
• Works cross-departmentally with Meat, Seafood, Bakery, Deli, Produce, and Grocery teams.
• Supports other tasks as needed to keep operations running smoothly.

Requirements

• A friendly, customer-first mindset.
• Strong listening and communication skills.
• Comfortable learning and using job-specific technology.
• An attention to detail and ability to stay organized.
• The ability to follow processes and safety standards.
• A calm, focused approach in a fast-paced environment.
• A willingness to be physically active, including lifting, bending, twisting, and standing for extended periods.
• The ability to perform physical tasks, such as lifting, bending, twisting, and standing for extended periods.

Qualifications

• No previous retail or food service experience is required.
• Passion for working with customers every day.

Skills

• Customer service skills.
• Product knowledge.
• Technology proficiency.
• Physical stamina and mobility.

Benefits

• Weekly pay.
• Team member discount.
• 401(k) with company contributions.
• Paid parental leave.
• Paid education assistance.
• Development programs for advancement and career growth.
• Paid family care leave.

Pay

Weekly pay.

Schedule

Scheduling flexibility.