Operations Safety Lead - 2nd Shift

Principal Essential Duties & Responsibilities

• Adhere to all safety requirements including PPE (Personal Protective Equipment), preventing and reporting unsafe acts and conditions
• Overseeing Lockout- Tagout procedures and Process Safety Management related matters.
• Develop and implement safety policies and procedures in compliance with OSHA regulations and company standards.
• Conduct regular safety audits and risk assessments to identify hazards and recommend corrective actions.
• Lead safety training sessions for employees to promote a culture of safety and awareness.
• Interview associates on knowledge of safety programs and ensure appropriate training is provided.
• Collaborate with management to establish safety goals and monitor progress toward achieving them.
• Investigate accidents and incidents, documenting findings and recommending improvements to prevent recurrence.
• Serve as a resource for safety-related inquiries and provide guidance to team members on best practices.
• Promote continuous improvement of safety programs and initiatives across all operational areas.

Minimum Education and Experience

• Minimum of 6 months of consecutive work history with one employer within the past 3 years in a comparable field.

Preferred Education and Experience

• High School or equivalent is beneficial but not required.
• Experience in a poultry processing/manufacturing environment.