ONE TABLE, ONE TEAM Where every seat matters.

What We Offer

• Weekly Friday pay
• Earn up to 2 weeks paid time off your first year
• 7 paid holidays and 2 personal days each year
• Comprehensive Benefit Package, including: 3 Health Plans, 2 Dental Plans, 2 Vision Plans
• Immediately vesting 401k with up to 4% Company Match
• Short- & Long-Term Disability Plans
• Numerous company-paid benefits, including financial planning, employee assistance program, life insurance, virtual physical therapy assistance, and caregiving support

What You Will Do

• Set up, pre-run, and perform quality checks on equipment to ensure proper production startup
• Operate and control line speeds, batch formulas, and production rates; start and stop equipment as needed
• Perform light maintenance and preventative maintenance on equipment; assist maintenance team with repairs and service tasks
• Complete all required documentation, including downtime logs and HACCP forms, using SAP and in accordance with SOPs and safety training
• Disassemble, clean, and reassemble production lines and equipment as needed for sanitation and maintenance

What You Will Bring

• High school diploma or GED required
• 3+ years of related experience
• Ability to operate multiple machines safely with minimal supervision and obtain necessary production specifications
• Adaptability to flexible work hours based on production demands, including potential overtime and weekend shifts

Starting Pay: $22.75 per hour. Additional $1.50 shift differential from 6 p.m. – 6 a.m.

Shift: 2nd. Hours: 5:30pm – 3am. Must be willing to work at both locations.

This is a full-time position in a food manufacturing environment with opportunities for advancement. If you are interested in joining a growing company with popular retail brands such as Red Baron®, Tony's®, and Freschetta® pizza; Mrs. Smith's® and Edwards® desserts; bibigo® and Pagoda® Asian-style snacks, this role is for you.