Nutritional Services Worker
Req #33182 | Posted 10/15/2026 | Part‑Time, 24 hrs/week
About the role
Since 1887, Crouse Health has been a leading healthcare provider in Central New York, combining a family‑friendly culture with a passion to provide the best care. Crouse Health offers a full range of general and specialty care, inpatient and outpatient services, and community health education and outreach programs. The Nutritional Services Department oversees all hospital cafeteria services as well as preparation and serving of patient meals that are nutritionally adequate, following appropriate diet modifications as prescribed by medical providers. This position is located at our Commonwealth location — 6010 E Molloy Rd, Syracuse, NY 13211.
Responsibilities
- Professionally completes a variety of nutritional services duties within all areas of the cafeteria and hospital, including but not limited to: tray pass, dish room, tray line, and various patient areas.
- Promptly replenishes necessary supplies for specific work areas and accurately takes inventory on all patient care units to ensure par levels of supplies are maintained.
- Consistently provides the highest level of customer service to all patients, guests, visitors, and employees.
Requirements
- High School Diploma or equivalent, preferred.
- Basic computer skills to complete tasks via email using Microsoft Outlook and annual educational requirements via the internet.
Pay
$19.38 – $24.52 per hour (based on experience).
Schedule
9:30 am – 6:00 pm and 2:00 pm – 6:00 pm, with rotating weekends, holidays, and other shifts as needed.
Benefits
- Medical, Dental, Vision, FSA, and 401(k).
- Company‑paid life insurance.
- Tuition Assistance and Workforce Development Opportunities.
- Crouse Health Employee Assistance Program.
- Employee discounts on inpatient/outpatient services, hospital cafeteria and pharmacy, and certain retailers.
- YMCA Subsidy program.