Nutrition Services Refrigeration/HVAC Technician - Nutrition Services

Requirements

• Four years of experience in troubleshooting, repair, and maintenance of large commercial air-conditioning, heating, and refrigeration systems
• Four years of experience in mechanical, electronic, electrical, plumbing, heating, and refrigeration system repairs
• High school diploma, GED Certificate, or California High School Proficiency Examination (CHSPE) Certificate
• Valid California Driver’s License Class C (must possess and maintain)
• Valid EPA Refrigerant Certificate (must possess and maintain)
• Must provide a DMV printout within five work days of offer of employment
• Sufficient physical ability, strength, mobility, and stamina to move, lift, push, pull, or carry objects frequently exceeding 75 pounds

All applicants must meet the minimum requirements (experience, education, etc.) to be considered for an interview.