Night Shift Machine Operator

Responsibilities

• Understand and follow Good Manufacturing Practice protocols for PPE and Cleanliness (Handwashing, Uniform, Tools, etc)
• Learn to operate multiple machines (filler, casting line, wrapper, former, grinder, massman, bander, etc)
• Able to react quickly to resolve unforeseen issues
• Monitor quality of boxes, pouches, labels and communicate to other operators
• Unwrap barrels, ensure cheese packages are made correctly
• Assemble pallets of dry ingredients according to the blend sheet and update ROSS system
• Open cheese packages and place in rework containers
• Cleaning and Sanitizing of machines, all work areas after production is finished
• Keep work area neat, clean and organized
• Work in a safe, efficient manner in a fast paced team environment
• Other duties as assigned

Qualifications

• High School diploma or equivalent
• Excellent Math, Reading and Writing skills
• Strong communication skills
• Strong attention to detail and accuracy
• Ability to manage multiple priorities while meeting deadlines
• Ability to work independently on assigned duties
• Adaptable to sudden changes and willing to learn new skills
• Knowledge of HMI screens, computers, and forklift is a plus
• Be a dependable member of a team
• Ability to work in Cold and Warm environments
• Mechanical aptitude
• Must adhere to and follow all Safety, GMP, other quality guidelines
• Must report all food safety problems to immediate supervisor or designated replacement
• Must be able to lift up to 55 lbs

Schedule

Night Shift 5:30pm to 6:00am Monday – Friday, frequent Saturdays

Pay

Not specified

Benefits

• Medical – Prescription Drug – Dental – Vision
• Paid time off (PTO)
• 401(k) with company match
• Disability, life and voluntary insurance
• Employee Assistance Program
• Profit Sharing
• Internal Career Opportunities