Mixing Operator

About the role

TreeHouse Foods is a leading manufacturer of private label packaged foods and beverages, operating a network of over 20 production facilities and several corporate offices across the United States and Canada. We are committed to excellence and invest in our people to create a performance-based culture where employees can do their best work and develop their careers.

Job Description

• Weigh and measure ingredients according to customer specifications, recipes, and production schedules.
• Ensure precise and accurate quantities are met for all ingredients, using appropriate scales and equipment.
• Verify ingredient quality and freshness before use in production.
• Maintain an organized and accurate record of all ingredient batches and weights.
• Properly handle and store ingredients to prevent contamination and ensure product integrity.
• Inspect incoming raw materials for quality, and report any discrepancies or issues to Lead and/or Supervisor.
• Maintain cleanliness and organization of the kitting area, ensuring all tools and equipment are in good working condition.
• Accurately document ingredient weights, lot numbers, and batch numbers to ensure traceability.
• Follow inventory control procedures and assist in managing ingredient stock levels to prevent shortages or overages.
• Complete required production logs, reports, and other paperwork in compliance with company standards.
• Follow all safety protocols, including wearing proper personal protective equipment (PPE) and adhering to workplace safety standards.
• Comply with Good Manufacturing Practices (GMP), food safety regulations, and standard operating procedures (SOPs) to ensure the production of safe and high-quality products.
• Maintain cleanliness and organization of workstations to meet sanitation standards.
• Communicate effectively with production teams, supervisors, and other departments to ensure smooth workflow and timely ingredient preparation.
• Report any issues or potential risks related to ingredient quality, equipment malfunctions, or production delays.

Skills & Abilities

• Strong attention to detail and ability to follow precise instructions.
• Basic math and measurement skills, with the ability to accurately weigh and scale ingredients.
• Able to work efficiently in a fast-paced environment while maintaining accuracy and quality.
• Good communication skills, both verbal and written.
• Able to work independently and as part of a team.
• Able to lift and move up to 50 pounds as required.
• Able to stand, bend, and move for extended periods of time.

Requirements

• High school diploma or equivalent required.
• Prior experience in a food manufacturing or similar production environment is preferred.
• Familiarity with GMP, food safety protocols, and quality assurance processes is a plus.

Shift

2nd shift, Monday through Friday, 2:45pm to 11pm, with an occasional Saturday.

Pay Range

$25.05 to $26.66/hr