Meat Wrapper / PT - Titusville, PA
Save A Lot · Titusville, PA · 1 mo ago
ManagementFull-time
About the Role
The Meat Wrapper learns the skills of handling fresh meat and other meat products, safe and sanitary operation of the meat department, ordering and inventory, equipment operations, and merchandising according to company standards. They merchandise and present fresh meat to maximize sales while demonstrating excellent teamwork, interpersonal skills, and commitment to the success of the team.
Responsibilities
- Learns to package authorized beef, pork, and poultry items according to company policies and procedures
- Wraps, weighs, and prices cuts of meat
- Labels packages according to COOL, USDA, and company standards
- Ensures displays and case signs are updated appropriately, and that meat is merchandised to maximize sales
- May assist with product ordering
- Maintains proper date rotation for dated and undated products per company policy, both in the display case and in the storage cooler
- Prepares and places meat cuts and products in display counter to appear attractive and appealing to customers
- Receives, inspects, and stores meat upon delivery to maintain cold chain and ensure meat quality
- Completes cleaning and sanitation of meat cases and meat rooms, ensuring excellent sanitation and quality standards
- Follows and executes all company policies and procedures, including COOL, Food Safety, Sanitation, Meat/Produce Scale operation, Mark Downs, Inventory Processes, Meat POGs, Meat Cutter Resource Manual, Daily Manager Signoff, and Meat Cutting List
- Protects company property, funds, and merchandise
- Performs other perishable and non-perishable related duties to maintain optimal store performance
Requirements
- Must be 18 years of age
- High School diploma or equivalent required
- Experience in grocery perishable department or meat wrapping preferred
- Experience safely using manual pallet jacks, hand tools, and power equipment (e.g., knives, wrappers, scales, slicers, cubing machine, and power saw where certified to cut meat) preferred
- Company work history will be strongly considered, including attendance, work performance, safety, policy compliance, and performance management
- Proficiency in basic math skills (addition, subtraction, multiplication, and division)
- Must be able to read, write, and speak in English
- Effective oral and written communication skills
- Language proficiency in Spanish or other languages is a plus in certain locations
- Must be dependable and flexible, including willingness to work in other areas of the store as needed with little or no advance notice
- Some travel may be required
- Excellent customer service, teamwork, and problem-solving skills
- Must adhere to a uniform dress code
Our Values
- Simplicity (operate) – The drive to identify root cause and innovate to remove complexity to deliver the best outcome
- Heart (emotion) – The passion that drives you to get up every day and work hard to strive for excellence
- Performance Excellence (mindset) – Clearly defining high expectations, driving ownership of key roles and responsibilities, executing with integrity and emphasis while creating a culture of accountability
- Respect (philosophy) – Taking pride in being inclusive and treating everyone who comes through the doors with respect
Benefits
- Eligible for health and welfare benefits (for Team Members who are full-time or average 30+ hours per week)
- Paid Time Off
- Medical Insurance
- Vision Insurance
- Dental Insurance
- Employee Assistance Programs
- Team Member Referral Program
- Wellbeing Program
- Career development opportunities