Meat Cutter

Responsibilities

• Cutting fresh steaks by hand
• Reading prep sheet
• Following Texas Roadhouse specs
• Tracking product yield
• Setting up a meat display case
• Properly using and maintaining kitchen equipment
• Keeping the meat room walk-in clean and organized
• Maintaining proper safety and sanitation practices
• Exhibiting teamwork

Requirements

• Paid weekly
• One of the industry’s most competitive total rewards packages after one year of service
• A choice of medical plans that are best in class
• Dental and Vision Insurance
• Tuition Reimbursement
• Paid vacation time
• Short-Term Disability
• Life, Accident, and Critical Illness insurance
• Identity Theft Protection
• Employee Assistance Program
• Business Travel Insurance
• Annual holiday bonus