Meat Cutter

Position Qualifications

• Competency Statement(s):
  • Accountability - Ability to accept responsibility and account for his/her actions.
  • Adaptability - Ability to adapt to change in the workplace.
  • Autonomy - Ability to work independently with minimal supervision.
  • Communication, Oral - Ability to communicate effectively with others using the spoken word.
  • Creative - Ability to think in such a way as to produce a new concept or idea.
  • Customer Oriented - Ability to take care of the customers’ needs while following company procedures.
  • Detail Oriented - Ability to pay attention to the minute details of a project or task.
  • Energetic - Ability to work at a sustained pace and produce quality work.
  • Enthusiastic - Ability to bring energy to the performance of a task.
  • Friendly - Ability to exhibit a cheerful demeanor toward others.
  • Motivation - Ability to inspire oneself and others to reach a goal and/or perform to the best of their ability.
  • Organized - Possessing the trait of being organized or following a systematic method of performing a task.
  • Patience - Ability to act calmly under stress and strain, and of not being hasty or impetuous.
  • Presentation Skills - Ability to effectively present information publicly.
  • Reliability - The trait of being dependable and trustworthy.
  • Self-Motivated - Ability to be internally inspired to perform a task to the best of one’s ability using his or her own drive or initiative.
  • Time Management - Ability to utilize the available time to organize and complete work within given deadlines.
  • Working Under Pressure - Ability to complete assigned tasks under stressful situations.
• Education: High School Graduate or General Education Degree (GED).
• Experience: Prior experience necessary.

Physical Demands

• Lift / Carry: Stand F (Frequently) 10 lbs or less.
• Stand: Stand F (Frequently).
• Walk: Walk O (Occasionally) 11-20 lbs.
• Sit: Sit O (Occasionally) 21-50 lbs.
• Handle / Fingertip: Handle / Fingertip F (Frequently).
• Reach Outward: Reach Outward F (Frequently) Over 100 lbs.
• Reach Above Shoulder: Reach Above Shoulder O (Occasionally).
• Climb: Climb N (Not Applicable).
• Crawl: Crawl N (Not Applicable).
• Squat or Kneel: Squat or Kneel N (Not Applicable).
• Bend: Bend O (Occasionally).
• Push / Pull: Push / Pull12 lbs or less O (Occasionally).
• Push / Pull: Push / Pull13-25 lbs O (Occasionally).
• Push / Pull: Push / Pull26-40 lbs O (Occasionally).
• Push / Pull: Push / Pull41-100 lbs O (Occasionally).