Jobs · Manufacturing · Alabama

Meat Cutter

Houchens Food Group · Butler, AL · Today
On-siteManufacturingFull-time

Position Qualifications

  • Competency Statement(s):
    • Accountability - Ability to accept responsibility and account for his/her actions.
    • Adaptability - Ability to adapt to change in the workplace.
    • Autonomy - Ability to work independently with minimal supervision.
    • Communication, Oral - Ability to communicate effectively with others using the spoken word.
    • Creative - Ability to think in such a way as to produce a new concept or idea.
    • Customer Oriented - Ability to take care of the customers’ needs while following company procedures.
    • Detail Oriented - Ability to pay attention to the minute details of a project or task.
    • Energetic - Ability to work at a sustained pace and produce quality work.
    • Enthusiastic - Ability to bring energy to the performance of a task.
    • Friendly - Ability to exhibit a cheerful demeanor toward others.
    • Motivation - Ability to inspire oneself and others to reach a goal and/or perform to the best of their ability.
    • Organized - Possessing the trait of being organized or following a systematic method of performing a task.
    • Patience - Ability to act calmly under stress and strain, and of not being hasty or impetuous.
    • Presentation Skills - Ability to effectively present information publicly.
    • Reliability - The trait of being dependable and trustworthy.
    • Self-Motivated - Ability to be internally inspired to perform a task to the best of one’s ability using his or her own drive or initiative.
    • Time Management - Ability to utilize the available time to organize and complete work within given deadlines.
    • Working Under Pressure - Ability to complete assigned tasks under stressful situations.
  • Education: High School Graduate or General Education Degree (GED).
  • Experience: Some experience necessary.

Position Qualifications

  • Physical Demands:
    • Lift/Carry: Stand F (Frequently) 10 lbs or less.
    • Stand: Walk O (Occasionally) 11-20 lbs F (Frequently).
    • Sit: Walk O (Occasionally) 21-50 lbs F (Frequently).
    • Handle/Finger: Sit O (Occasionally) 51-100 lbs N (Not Applicable).
    • Reach Outward: Sit O (Occasionally) Over 100 lbs N (Not Applicable).
    • Reach Above Shoulder: Sit O (Occasionally).
    • Climb: N (Not Applicable).
    • Crawl: N (Not Applicable).
    • Squat/Kneel: N (Not Applicable).
    • Bend: Sit O (Occasionally).
    • Push/Pull: Sit O (Occasionally) 12 lbs or less.
    • Push/Pull: Sit O (Occasionally) 13-25 lbs.
    • Push/Pull: Sit O (Occasionally) 26-40 lbs.
    • Push/Pull: Sit O (Occasionally) 41-100 lbs.

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