Meat Cutter Apprentice

About the role

A Day In The Life As a Meat Cutter Apprentice, you’ll work side-by-side with experienced meat cutters to learn the craft of cutting, trimming, and preparing a variety of meat products. You’ll assist with setting up displays, maintaining cleanliness and food safety standards, and providing excellent customer service. This is a hands-on role in a fast-paced environment, perfect for someone who takes pride in their work, enjoys helping others, and is eager to grow their skills.

Requirements

• No prior cutting experience required—just a strong work ethic, a willingness to learn, and a belief that food brings people together.

Skills

• Willingness to Learn: Eagerness to develop meat cutting skills through on-the-job training and mentorship.
• Work Ethic: Reliable, hardworking, and committed to learning and contributing to the team.
• Food Safety Awareness: Basic knowledge of sanitation and safe handling practices for raw meat.
• Customer Service Skills: Friendly and helpful attitude with the ability to assist customers and answer product-related questions.
• Physical Capability: Comfortable lifting up to 40 lbs., standing for extended periods, and working in refrigerated environments.
• Attention to Detail: Ability to follow instructions precisely and maintain clean, organized workspaces.
• Teamwork: Willingness to partner with fellow associates and contribute to a positive store culture.
• Basic Technical Skills: Familiarity with or willingness to learn how to use meat department tools and equipment.

Benefits

• Inclusive work culture built on belonging
• Competitive wages paid weekly
• Access to up to 50% of your earned wages before payday, via our partnership with Stream
• Associate discounts
• Leaders invested in your training, career growth & development
• Health and welfare benefits for eligible employees (Medical, Dental, 401k and more!)
• Vacation / Paid Time Off

Schedule

• Flexible work schedules