Meat Clerk

About the role

Festival Foods is a Wisconsin grocer dedicated to community service and guest satisfaction. We operate over 40 full-service supermarkets throughout Wisconsin. This role involves helping guests select high-quality meats and seafood, maintaining display freshness, and supporting the team.

Responsibilities

• Provide exceptional guest service at the meat and seafood counter, including fulfilling special orders and answering product questions.
• Maintain fresh, well-stocked displays by inspecting, rotating, and replenishing meat products and supplies.
• Honor commitments by being punctual and reliable, and assisting with tasks as needed.

Requirements

• Strong communication skills to interact with guests, colleagues, and retail sales associates.
• Able to multitask and maintain focus in a fast-paced environment.
• Willingness to learn food safety standards and proper equipment usage.

Qualifications

• High school diploma or equivalent.
• Experience in a similar retail or food service environment preferred.
• Ability to lift up to 80 pounds occasionally.

Skills

• Customer service orientation.
• Attention to detail.
• Basic computer skills.

Benefits

• Industry-leading 15% discount on grocery purchases for you and your household.
• Weekly pay and premium pay for part-time and full-time associates.
• Two-week advanced scheduling for better planning and balance.
• Vision and dental insurance for part-time and full-time associates.
• Paid parental leave, fitness reimbursement, EAP, and LEAPCare services.
• 401(k) plan with an annual discretionary match.

Pay

• Hourly wage varies based on experience and qualifications.

Schedule

• Varying shifts including weekdays, weekends, and holidays.