Market Merchandiser (Washington College)

Duties & Responsibilities

• Receive delivery of items such as soft drinks, bakery products, snack items and specialty foods at client locations
• Fill vending machines to proper inventory levels with items such as soft drinks, pastries and packaged foods
• Place stock on shelves or racks in vending machines or coolers
• Ensure the refrigeration of all cold food products
• Oversee the ordering of merchandise and control inventory
• Collapse unsold and stale merchandise
• Collect money, including coins and bills, from machines
• Communicate positively with customers by making eye contact and smiling
• Perform routine maintenance and sanitation of machines
• Maintain clean vending areas

Requirements

• Outgoing personality with the skills to promote products
• Excellent organization and time management skills
• Ability to speak effectively to customers and employees
• Ability to perform calculations in all units of measure, using whole numbers, common fractions, and decimals

Benefits

• Flexible schedule with a work/life balance
• A family culture and atmosphere
• Competitive compensation
• Health, dental, vision, and life insurance for full-time team members
• 401(k) with generous company match
• Paid vacations and holidays
• Free meals and snacks/beverages
• Incredible training and growth opportunities

Pay

Flexible schedule with a work/life balance

Schedule

Part-time position