Manufacturing Sanitation Worker

About the role

We’re hiring reliable and hardworking individuals to join our sanitation team at our food processing facility. Help us maintain a clean and safe environment for daily operations.

What to Expect

• Cold, wet, and steamy work environment
• Night shifts starting Sunday or Monday
• 7 day Availability is a requirement
• Hours are from 10pm-7am, With Over time after the shift

Key Responsibilities

• Remove meat debris and perform dry clean-up
• Disassemble and sanitize equipment
• Use high-pressure hot water hoses to clean production areas
• Inspect equipment and report defects
• Work closely with Quality Control
• Follow all SSOP (Sanitation Standard Operating Procedures)

Requirements

• Ability to work in cold, wet environment
• Ability to stand for entire shift
• Ability to lift up to 50lbs

Benefits

• Medical, Dental, Vision, Term Life, and Short-Term Disability benefits
• Retirement Plan
• Paid time off accrual