Jobs · Manufacturing · New Jersey

Manufacturing Operator 1st Shift, Clark, NJ

Kerry · Clark, NJ · 1 wk ago
On-siteManufacturing$24/hrFull-time

About the role

The Clark location is part of our Taste Division, producing flavors and ingredients. Our Clark facility is unique with two buildings. The North building has a fruitier smell, producing natural flavorings and essential oils. The South building has a savoury and garlic smell, producing seasonings for meat, chicken broth, and beef gravy.

Key responsibilities

  • Training will take place on a first shift or on off shifts.
  • Must be available for weekend work as needed.
  • Compound formulas accurately by weight and by ingredients and ensure that the best methodology is utilized based upon the particular product or mix.
  • Possess and apply working knowledge of all raw materials before use, i.e. mixing/heating to ensure quality and consistency in batches.
  • Utilize inventory lot rotation (FIFO) for all materials used.
  • Possess and apply working knowledge of all pumps, mixers, scales, fork trucks, high density storage units, meters, and computers.
  • Follow all manufacturing instructions on formula batch sheet using proper mixing techniques to ensure product quality.
  • Properly label all batches submitted to the lab for evaluation.
  • Follow all 5S and Good Manufacturing Practices to maintain good housekeeping and ensure compliance with all safety and environmental laws and regulations.
  • Proper handling of Allergen products and equipment according to Allergen Control Procedures

Qualifications and skills

  • Minimum 6 months experience in warehouse/manufacturing environment.
  • Must be able to lift up to 55 lbs., push up to a 450 lb. metal drum on a roller conveyor, and stand for prolonged periods.
  • Read, write, speak the English language.
  • Must have experience within the Flavor or a closely related industry.
  • Must be proficient in compounding techniques and raw materials.
  • Must be proficient in the use of scales and other compounding equipment.

Physical Requirements

  • Must be able to lift up to 80 pounds and move up to 400 pounds.
  • Must be able to operate forklifts and other equipment integral to the job functions.
  • Must be able to see and distinguish between labels.
  • Must be able to stand for extended periods and walk through the warehouse.
  • Must be certified to wear a respirator and follow all rules regarding respirator wear.

Compensation Data

The pay rate for this position is $24.00 per hour. Kerry offers a competitive benefits package, including medical, dental, vision, paid time off, a 401(k) plan with employee and company contribution opportunities, Employee Share Plan, Life, disability, and accident insurance.

Similar jobs