Manufacturing Mechanic -3rd Shift

PRIMARY RESPONSIBILITIES (essential Functions Of The Job)

• Maintain and service mechanical equipment, machinery, and components
• Use hand and power tools as required
• Perform repairs and maintenance to mechanical and electrical equipment along with building systems
• Conduct periodic equipment inspections as part of PM performance and evaluate requests for repair
• Identify parts needed for replacement and place orders as necessary
• Monitor the installation, maintenance, testing, troubleshooting, and repair of equipment to ensure optimum usage and quality
• Avoid non-compliance with company and regulatory requirements
• Schedule and coordinate installation support and service operations
• Complete all work in accordance with established safety procedures
• Maintain equipment manuals, complete work orders and inspection reports, document work hours and other administrative tasks as required
• Accountable for food safety, food quality, and regulatory requirements for their position
• Encourage notification of management about actual or potential food safety issues
• Adopt and maintain all SQF requirements for their position
• Empowered to work with supervision to resolve food safety and food quality issues within their scope of work
• Perform other related duties as required and assigned

Education And Experience

• Minimum Required Qualifications: Three years of Industrial / Manufacturing mechanic experience, a high school diploma or equivalent, Mechanical, Pneumatics, and Electrical (120vac-480vac) knowledge, Detailed oriented and can multi-task, Excellent time management skills, Excellent verbal and written communication skills
• Additional Preferred Qualifications: Experience in the food/beverage industry a plus, Previous experience in Manufacturing or production environment a plus, Problem-solving skills

Physical Requirements & Working Conditions

• Frequent: Ability to talk and hear; ability to stand, walk, climb stairs, stoop, bend, and/or crouch; push/pull; lift up to 50 pounds; use of hands and fingers to operate machinery/equipment and all manual and electronic equipment in the area of responsibility.
• Occasional: Squatting, kneeling, ability to reach above and at shoulder height. Ability to wear a dust mask, and perform Confined Entry using LOTO program. Exposure to toxic and corrosive chemicals.
• Vision: Ability to use close and distance vision, as well as color and peripheral vision with or without correction. Must be able to visually detect obstacles and potential dangers in a fast-paced production environment involving high-speed equipment and powered industrial lift equipment.
• Hearing: Ability to hear in the normal audio range with or without correction. Exposure to noise levels from pumps, machinery, forklift traffic, bottle lines, and exhaust fans.