Jobs · Management · California

Manager

Bear Flag Fish Company · Newport Beach, CA · 2 mo ago
On-siteManagementFull-time

Company Description

Bear Flag was founded in 2007 by Thomas and Erika Carson, inspired by a lifelong passion for fishing and fresh, sustainable seafood. What started in Newport Beach has grown to locations in Huntington Beach and Newport Coast, along with our sister restaurants, Wild Taco and Circle Hook.

About the role

Work alongside current management to actively interview and train candidates in order to fulfill current and future staffing needs
Leads by example with coaching and positive role modeling of service
Maintain a safe work environment by following and enforcing sanitation standards and procedures
Daily communication with the GM to ensure all tasks, issues and day to day items are handled efficiently
Understand and help manage the financial and operational performance of the business in order to meet and exceed it's goals
Cultivate an environment of open, authentic and positive dialogue with the restaurant team, Operations Manager and owners

Responsibilities

  • Work alongside current management to actively interview and train candidates in order to fulfill current and future staffing needs
  • Leads by example with coaching and positive role modeling of service
  • Maintain a safe work environment by following and enforcing sanitation standards and procedures
  • Daily communication with the GM to ensure all tasks, issues and day to day items are handled efficiently
  • Understand and help manage the financial and operational performance of the business in order to meet and exceed it's goals
  • Cultivate an environment of open, authentic and positive dialogue with the restaurant team, Operations Manager and owners

Requirements

  • Minimum 1 years of restaurant manager experience
  • Open and receptive to feedback and coaching
  • Available 40 hours per week and willing to work weekends
  • Current food safety certification (or willing to obtain) and alcohol service certification
  • Computer based skills - Gmail, Toast, R365 (willing to train if general knowledge is there)
  • General knowledge of health and safety codes, safe food handling and sanitation
  • Able to stand for long periods of time and lift up to 25lbs
  • A passion and knowledge of seafood!

Qualifications

A passion and knowledge of seafood!

Skills

  • Computer based skills - Gmail, Toast, R365 (willing to train if general knowledge is there)
  • General knowledge of health and safety codes, safe food handling and sanitation
  • Able to stand for long periods of time and lift up to 25lbs

Benefits

  • Health Insurance
  • 401k
  • Voluntary Benefits
  • Complimentary manager meal while on shift and discounted meals at our sister locations
  • Discounted merchandise

Pay

Quarterly bonus payouts

Schedule

Closed on all major holidays

Benefits

  • Complimentary manager meal while on shift and discounted meals at our sister locations
  • Discounted merchandise

Pay

Quarterly bonus payouts

Schedule

Closed on all major holidays

Qualifications

  • Minimum 1 years of restaurant manager experience
  • Open and receptive to feedback and coaching
  • Available 40 hours per week and willing to work weekends
  • Current food safety certification (or willing to obtain) and alcohol service certification
  • Computer based skills - Gmail, Toast, R365 (willing to train if general knowledge is there)
  • General knowledge of health and safety codes, safe food handling and sanitation
  • Able to stand for long periods of time and lift up to 25lbs
  • A passion and knowledge of seafood!

Skills

  • Computer based skills - Gmail, Toast, R365 (willing to train if general knowledge is there)
  • General knowledge of health and safety codes, safe food handling and sanitation
  • Able to stand for long periods of time and lift up to 25lbs

Qualifications

  • Minimum 1 years of restaurant manager experience
  • Open and receptive to feedback and coaching
  • Available 40 hours per week and willing to work weekends
  • Current food safety certification (or willing to obtain) and alcohol service certification
  • Computer based skills - Gmail, Toast, R365 (willing to train if general knowledge is there)
  • General knowledge of health and safety codes, safe food handling and sanitation
  • Able to stand for long periods of time and lift up to 25lbs
  • A passion and knowledge of seafood!

Qualifications

  • Minimum 1 years of restaurant manager experience
  • Open and receptive to feedback and coaching
  • Available 40 hours per week and willing to work weekends
  • Current food safety certification (or willing to obtain) and alcohol service certification
  • Computer based skills - Gmail, Toast, R365 (willing to train if general knowledge is there)
  • General knowledge of health and safety codes, safe food handling and sanitation
  • Able to stand for long periods of time and lift up to 25lbs
  • A passion and knowledge of seafood!

Qualifications

  • Minimum 1 years of restaurant manager experience
  • Open and receptive to feedback and coaching
  • Available 40 hours per week and willing to work weekends
  • Current food safety certification (or willing to obtain) and alcohol service certification
  • Computer based skills - Gmail, Toast, R365 (willing to train if general knowledge is there)
  • General knowledge of health and safety codes, safe food handling and sanitation
  • Able to stand for long periods of time and lift up to 25lbs
  • A passion and knowledge of seafood!

Qualifications

  • Minimum 1 years of restaurant manager experience
  • Open and receptive to feedback and coaching
  • Available 40 hours per week and willing to work weekends
  • Current food safety certification (or willing to obtain) and alcohol service certification
  • Computer based skills - Gmail, Toast, R365 (willing to train if general knowledge is there)
  • General knowledge of health and safety codes, safe food handling and sanitation
  • Able to stand for long periods of time and lift up to 25lbs
  • A passion and knowledge of seafood!

Qualifications

  • Minimum 1 years of restaurant manager experience
  • Open and receptive to feedback and coaching
  • Available 40 hours per week and willing to work weekends
  • Current food safety certification (or willing to obtain) and alcohol service certification
  • Computer based skills - Gmail, Toast, R365 (willing to train if general knowledge is there)
  • General knowledge of health and safety codes, safe food handling and sanitation
  • Able to stand for long periods of time and lift up to 25lbs
  • A passion and knowledge of seafood!

Qualifications

  • Minimum 1 years of restaurant manager experience
  • Open and receptive to feedback and coaching
  • Available 40 hours per week and willing to work weekends
  • Current food safety certification (or willing to obtain) and alcohol service certification
  • Computer based skills - Gmail, Toast, R365 (willing to train if general knowledge is there)
  • General knowledge of health and safety codes, safe food handling and sanitation
  • Able to stand for long periods of time and lift up to 25lbs
  • A passion and knowledge of seafood!

Qualifications

  • Minimum 1 years of restaurant manager experience
  • Open and receptive to feedback and coaching
  • Available 40 hours per week and willing to work weekends
  • Current food safety certification (or willing to obtain) and alcohol service certification
  • Computer based skills - Gmail, Toast, R365 (willing to train if general knowledge is there)
  • General knowledge of health and safety codes, safe food handling and sanitation
  • Able to stand for long periods of time and lift up to 25lbs
  • A passion and knowledge of seafood!

Qualifications

  • Minimum 1 years of restaurant manager experience
  • Open and receptive to feedback and coaching
  • Available 40 hours per week and willing to work weekends
  • Current food safety certification (or willing to obtain) and alcohol service certification
  • Computer based skills - Gmail, Toast, R365 (willing to train if general knowledge is there)
  • General knowledge of health and safety codes, safe food handling and sanitation
  • Able to stand for long periods of time and lift up to 25lbs
  • A passion and knowledge of seafood!

Qualifications

  • Minimum 1 years of restaurant manager experience
  • Open and receptive to feedback and coaching
  • Available 40 hours per week and willing to work weekends
  • Current food safety certification (or willing to obtain) and alcohol service certification
  • Computer based skills - Gmail, Toast, R365 (willing to train if general knowledge is there)
  • General knowledge of health and safety codes, safe food handling and sanitation
  • Able to stand for long periods of time and lift up to 25lbs
  • A passion and knowledge of seafood!

Qualifications

  • Minimum 1 years of restaurant manager experience
  • Open and receptive to feedback and coaching
  • Available 40 hours per week and willing to work weekends
  • Current food safety certification (or willing to obtain) and alcohol service certification
  • Computer based skills - Gmail, Toast, R365 (willing to train if general knowledge is there)
  • General knowledge of health and safety codes, safe food handling and sanitation
  • Able to stand for long periods of time and lift up to 25lbs
  • A passion and knowledge of seafood!

Qualifications

  • Minimum 1 years of restaurant manager experience
  • Open and receptive to feedback and coaching
  • Available 40 hours per week and willing to work weekends
  • Current food safety certification (or willing to obtain) and alcohol service certification
  • Computer based skills - Gmail, Toast, R3

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