Maintenance Technician I- 1st Shift

Job Summary

Responsibilities

• Perform preventive maintenance and basic troubleshooting on packaging lines
• Perform packaging line setups
• Provide Maintenance support during product trials
• Aid in and train Operators on autonomous maintenance procedures
• Suggest, request, and manage parts and inventory to ensure timely maintenance and repair operations
• Comply with requirements regarding logged work in the Computerized Maintenance Management System (CMMS)
• Resolve work requests that come in via radio calls
• Escalate issues using the help chain and participate in DMS 1 communications
• Receive training from other Maintenance Technicians and/or Supervisors
• Maintain 5S standards and a clean and safe work area
• Enforce company rules regarding safety, discipline, cooperation, and teamwork
• Comply with OSHA safety and GMP standards
• Perform other duties as assigned by Management

Requirements

• 1-2 years of industrial maintenance experience required
• Experience in food environment preferred
• High school diploma or GED required
• Ability to perform technical skills including, but not limited to mechanical, electrical, pneumatic, and hydraulic troubleshooting and repair of machines
• Can read and interpret equipment manuals to perform required maintenance and service, research parts needed to ensure adequate inventory
• Average math skills
• Ability to use a handheld tablet
• Ability to learn the CMMS used at CW (ManagerPlus)
• Ability to communicate effectively at all levels

Qualifications

• Fluency in English is mandatory

Food Safety Responsibilities

• Attend all food safety training sessions (GMP, SQF, HACCP, Allergen, Food Facility Security, Preventing Foodborne Illness)
• Participate in company GMP walks
• Enforce company rules regarding food safety and monitoring

Working Conditions

• Office setting and warehouse environment with temperature range of 55 – 80 degrees
• Some tasks may require working near localized thermal elements that can cause the perceived temperature to be higher until the task is completed
• This position may require the employee to work weekends or shifts other than their own to meet the needs of the business
• This position may require the employee to work at facilities other than their own to meet the needs of the business
• Working shifts between 8 and 12 hours
• Capable of complying with all Safety requirements including but not limited to Bump Cap/Hard Hat, Safety Eyewear, Hearing Protection and Safety Boots ($150 stipend for Safety Boots will be provided every other year)
• Able to work in a facility where milk, eggs, peanuts, soy, and/or wheat allergens are processed, with or without accommodation

Physical Requirements

• Physical dexterity to perform installation and troubleshooting work with the facilities (interior and exterior) safely and efficiently
• Abilities may include but are not limited to: Dexterity of hands and fingers to operate tools
• Bending at the waist
• Kneeling, crouching, standing for extended periods of time
• Reaching above the head to store or retrieve materials
• Hearing and speaking to exchange information
• Seeing to perform skilled work and read meters or gauges
• Regularly lifting and/or moving objects up to 10 pounds, frequently lifting and/or moving objects up to 50 pounds, and occasionally lifting and/or moving objects that weigh more than 100 pounds
• Work in cramped spaces
• Use ladders, scaffolding, and/or a scissor lift while performing job duties

Salary Description

$24 - $40 / hour