Local Route CDL A Truck Driver

Responsibilities

• Safely transport food and beverage products to various customer locations, including restaurants, schools, healthcare, and retail.
• Manage daily local routes with responsibilities such as loading, unloading, product verification, temperature checks, and ensuring paperwork accuracy.
• Provide professional, customer-focused service while adhering to all DOT, safety, and food-handling standards.

Qualifications & Skills

• Strong commitment to safety and following standard operating procedures.
• Excellent customer service skills.
• Ability to handle physical tasks related to loading and unloading products.
• Knowledge of transportation regulations and food safety standards.

Additional Information

The role offers a safety-first, performance-driven culture with opportunities for growth within transportation and logistics operations.