Liquor Assistant

Major Responsibilities

• Provide outstanding customer service
• Greet and thank every customer with whom you come into contact
• Assist the Liquor Manager in completing all their daily duties
• Comply with all company trim standards
• Aid in receiving trucks and breaking down loads into coolers
• Follow all safety guidelines and never use equipment if safety mechanisms have been bypassed
• Report any missing or non-functional safety mechanisms to the Liquor Manager
• Rotate all items as they are stocked
• Use markdown coupons to reduce any product which is becoming close dated
• Use merchandising areas properly to promote sales of ad items or items that has been bought in on deal
• Comply with all company policies including following dress code and wearing a name tag

Basic Functions And Physical Requirements

• Must be able to lift 60 lb. boxes on occasion and/or exert 25-60 lbs. of force frequently and/or 10-20 lbs. of force constantly while moving and handling materials and products
• Must have dexterous use of both hands
• Must be able to stand and move about to various work stations
• Must be able to lift, carry, push and pull items so that objects move toward areas of use
• Must be able to use knives and other sharp instruments utilized in the preparation of food items and/or removing product from boxes
• This is medium work requiring good corrected vision, hearing, lifting, carrying, stooping, kneeling, standing, reaching, pushing, pulling and the ability to work on floors that sometimes become slippery

Pay

Not specified

Schedule

Not specified

Benefits

Not specified