Jobs · Administrative · Minnesota

Line Worker

Daybreak Foods, Inc. · Long Prairie, MN · 5 days ago
On-siteAdministrative$17/hrFull-time

Key Responsibilities

  • Food Safety and Food Quality
    • Perform all functions of the position with strict adherence to all HACCP, SQF, cGMP’s, and regulatory protocols.
    • Follows food safety principals.
    • Ensure that products and materials are handled and stored in such a way as to prevent damage or product contamination.
    • Examine product to verify conformance to quality standards.
    • Maintain compliance with the personnel and process hygiene requirements.
  • Operations
    • Grades and aligns eggs entering the washer section.
    • Provides for smooth transition of eggs from main egg belt conveyor to the accumulating station.
    • Keeps area clean, tracks inedible, dumps inedible into auger.
    • Cleans washer screens.
    • Performs chemical checks, foam control in washers and works re-wash eggs back into egg flow.
    • Grades eggs from the washers per SOP.
    • Provides for smooth transition of eggs from transfer room to breaking machine.
    • Keeps area clean.
    • Affords assistance as needed during breaks and clean up.
    • Grades broken eggs from the breaking machine removing bad or blood spot eggs and shells from cups.
    • Performs clean up duties meeting USDA standards in Breaking, Transfer, and Shell rooms after production shift has ended.

Qualifications

  • Experience in Food Manufacturing or Processing desirable.
  • Safety programs and processes, such as Confined Space, LOTO, Hazcom, etc.
  • Equipment operation
  • Physical Demands
    • Stand and walk constantly;
    • Grip, grasp, push, pull, reach, bend, stoop, lift up to 10 pounds frequently;
    • Sit, climb, lift up to 50 pounds occasionally.
  • Work Environment
    • Frequently exposed to moving mechanical parts and water, and chemicals.
    • Temperature is regulated for operations standards. Cooler temperatures occur in specific areas.
    • The noise level in the work environment is usually moderate.
    • Employees are required to comply with Good Manufacturing Practices (GMP’s) due to working in a food manufacturing environment (hairnets, clean clothes, etc.).

Starting rate for this position is $17.00, incremental increases are earned through developing skills and qualifications.

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