Line Support - Plastic (C Crew)

About the role

The Line Support will be responsible for assisting the Line Technicians as needed. Tasks include, but are not limited to, staging raw materials used during production runs and maintaining equipment for continuous operation.

Responsibilities

• Stage raw materials for use during production runs as scheduled.
• Maintain equipment stocked with raw materials for continuous operation.
• Maintain documentation associated with operations.
• Uphold quality, safety, and cleanliness standards within the designated area, adhering to all policies and procedures.
• Communicate with other team members to ensure efficient plant operations.
• Set up the oncoming shift for a successful run.
• Perform any duties necessary to support the team.

Requirements

• High School Diploma or equivalent.
• Forklift experience.
• Two years of manufacturing experience preferred.

Skills and Competencies

• Adaptability to changes in the work environment.
• Strong written and verbal communication.
• Ability to learn and apply new skills.
• Effective teamwork to accomplish department and plant goals.

Physical Requirements

• Standing: long periods (minimum 6 hours).
• Sitting: occasional, short periods.
• Walking: frequent.
• Bending: frequent.
• Lifting: light (less than 30 lb) frequently.
• Carrying: light (30–50 lb) frequently, up to 100 ft distance.
• Pushing/Pulling: under 75 lb without assistance frequently.

Performance Standards

• Comply with performance criteria, conduct standards, employment procedures, and responsibilities as described in the HP Hood Guidebook and site supplement.
• Adhere to all safety and environmental protocols, procedures, and training; maintain a safe work environment and promptly address safety concerns.
• Follow Good Manufacturing Practices, including GMP dress code standards.
• Report to work in a condition to perform scheduled duties and communicate tardiness or absences according to the Call‑Off Procedure and Attendance Policy.

Food Safety (SQF) Requirements

• Adhere to all food safety and food quality requirements and applicable regulatory authorities.
• Maintain food safety and quality by completing job tasks and keeping the work area sanitary.
• Report food safety problems to personnel with authority to initiate corrective action.

Environmental Concerns

• Potential exposure to ingredients used in food manufacturing, including allergens.
• Potential exposure to chemicals involved in manufacturing and sanitation processes.

Benefits

• Health, dental, and vision insurance.
• Wellness programs.
• Employee discounts.
• Retirement plans.
• Tuition reimbursement.
• Ongoing development and advancement opportunities.
• Additional benefits as part of a competitive package.

Pay

The pay range for this position is $25.02 – $27.33 USD, varying based on skills, experience, and location.