Jobs · Management · Nevada

Line Cook (Upscale / Fine Dining)

Morton's The Steakhouse · Las Vegas, NV · 3 mo ago
On-siteManagementOther

About the role

Join a winning team as a Line Cook in an upscale/fine dining environment. This role is an opportunity to be part of a team that delivers exceptional guest experiences from the moment they walk through the doors. We offer structured programs for growth and career advancement, and we consider our employees our greatest asset.

Benefits

  • Unparalleled training and development programs
  • Generous employee discounts on dining, retail, amusements, and hotels
  • Flexible schedules
  • Multiple benefit plans to suit your needs
  • Paid time off or paid sick leave (based on location)
  • Opportunities for advancement
  • Community volunteer opportunities with Landry’s League
  • Positive and respectful work environment where diversity is valued

This is a tipped position.

Requirements

  • Aspire to our “Be FAIR” ideals: Be Friendly, Accommodating, Inclusive, and Respectful
  • Team player with a guest-first attitude
  • 1+ year of upscale/fine dining Line Cook experience
  • Passion for great food and great fun
  • Comfortable working in a fast-paced environment

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