Line Cook/Prep Cook

About the role

You are the bread and honey butter of what makes Cheddar's, Cheddar's. The place to get great tasting food, made from scratch. Whether you're dicing, slicing, breading, chopping, mixing or grilling, you're the one who's putting it on the plate. You're the reason why our Guests are coming back and why they're experiencing love at first bite. It's your job to prepare and present our dishes according to our recipes and standards. And of course, to maintain the highest safety and sanitation standards every day.

Responsibilities

• Prepare and present dishes according to Cheddar's recipes and standards
• Maintain the highest safety and sanitation standards daily

Culture

• Serving up scratch-made food at affordable prices
• Taking pride in the work and the brand
• Creating an experience that makes guests feel welcome and looked after
• Seeing every day as a fresh start and coming in with a good attitude
• Enjoy a culture where you are treated like family, you are motivated and it is fun

Benefits

• Competitive salary with weekly pay
• Flexible schedules
• Health and Wealth Benefits
• Dining and other discounts
• Career advancement opportunities

Pay is variable by location; see additional job details and benefits for specifics. State Benefits Overview available.