Line Cook/Prep Cook

For this position, pay will be variable by location - see additional job details and benefits below.

About the role

You are the bread and butter of what makes Cheddar's, Cheddar's. The place to get great tasting food, made from scratch. Whether you're dicing, slicing, breading, chopping, mixing or grilling, you're the one who's putting it on the plate. You're the reason why our Guests are coming back and why they're experiencing love at first bite. It's your job to prepare and present our dishes according to our recipes and standards. And of course, to maintain the highest safety and sanitation standards every day.

Responsibilities

• Serving up scratch-made food at affordable prices.
• Taking pride in the work and the brand.
• Creating an experience that makes guests feel welcome and looked after.
• Serving with a positive attitude every day.

Qualifications

• Ability to follow recipes and standards.
• Attention to detail for maintaining high safety and sanitation standards.
• Positive attitude and willingness to learn new skills.

Benefits

• Competitive salary with weekly pay.
• Flexible schedules.
• Health and wealth benefits.
• Dining and other discounts.
• Career advancement opportunities.