Line Cook Pizza Alla Pala

About the role

A Pizza Maker is responsible for producing roman-style pizza alla pala in accordance with our authentic Italian recipes. Reports to the Bakery Manager.

Responsibilities

• Prepares pizzas according to specific recipes
• Complies with all portion sizes, quality standards, department rules, policies and procedures
• Maintains a clean and sanitary food production area according to Department of Health standards
• Works towards mastering all shifts in pizza production
• Affords assistance to Sales Associates if needed and engages with guests interested in learning about pizza production
• Performs other duties as required or assigned

Qualifications

• 1+ year of experience in a back of house production position
• Good work ethic, communication and time management skills

Job Requirements

• Availability to work onsite with a flexible, open schedule often including evenings and weekends preferred
• Ability to lift up to 50 pounds
• Ability to exert well-paced mobility for at least 8 hours, including standing, walking, bending and squatting
• Ability to work with a wood burning oven, electric pizza convection oven and commercial spiral mixer

Additional Information

• Benefits and Perks: Medical, Dental, Vision Insurance, Paid Time Off, Paid Parental Leave, 401K with match or RRSP, Bonus program, Free family meal daily, Discounts at Eataly, Classes on products and Italian cuisine, Referral bonus program and more!
• Pay Rate: $18 - $19

Benefits and Perks

• Medical, Dental, Vision Insurance
• Paid Time Off
• Paid Parental Leave
• 401K with match or RRSP
• Bonus program
• Free family meal daily
• Discounts at Eataly
• Classes on products and Italian cuisine
• Referral bonus program
• and more!

Pay

$18 - $19

Schedule

Flexible, open schedule often including evenings and weekends

Company

Eataly is the world’s largest artisanal Italian food and beverage marketplace! Eataly is not a chain; each Eataly is different, with its own character and own theme – but all with the same aim... for our guests to: EAT authentic Italian food at our restaurants, cafés and to-go countersSHOP a selection of high-quality Italian, local and homemade productsLEARN through our classes and our team’s product knowledge