Line Cook - Community Center Dining

Pay

Pay range of $18 - $19 per hour (based on experience)

Schedule

• Full Time Day: 4 Days M-F, 11am-7pm, 7am-3pm with rotating weekends and holidays

Responsibilities

• Prepare and serve food.
• Ensure food is presented in attractive manner.
• Follow all guidelines and procedures when handling, preparing, serving and storing food.
• Responsible for the cleanliness and sanitation of work area.
• Promote culture of safety.
• Maintain food inventory and supplies.