Line Cook - Bazille - Cherry Creek Shopping Center

About the role

A day in the life as a line cook involves preparing food items consistently while adhering to all recipe standards, maintaining a safe working environment through proper food handling and safety guidelines, and completing kitchen tasks such as line setup, food preparation, cleanup, and breakdown.

Responsibilities

• Prepare food items consistently and adhere to all recipe standards
• Maintain a safe working environment by using proper food handling skills and food safety guidelines
• Complete kitchen tasks such as line setup, food preparation, cleanup, and breakdown

Requirements

• Ability to communicate clearly and professionally with customers and coworkers
• Experience thriving in a fast-paced environment
• Ability to work a flexible schedule that varies by week depending on business needs
• Possession of a food handler’s card where required by local and state regulations
• 1+ year experience in food service/hospitality (preferred)

Pay

$24.75 - $25.75 hourly. Pay offers are dependent on the location, as well as job-related knowledge, skills, and experience.

This position may be eligible for performance-based incentives/bonuses.

Benefits

• Medical, vision, and dental insurance
• Retirement plan (401k)
• Paid Time Away (PTO) accruals and holidays
• Life insurance and disability coverage
• Merchandise discount
• Employee Assistance Program (EAP) resources

Eligibility requirements may apply based on location, job level, classification, and length of employment.