Jobs · Management · Texas

Line Cook

The Great Greek Mediterranean Grill · San Antonio, Texas Metropolitan Area · 3 wk ago
Management$12–$17/hrFull-time

The Great Greek in San Antonio, TX is looking for a passionate and skilled Line Cook to join our kitchen team. If you love crafting bold, authentic Mediterranean flavors in a fast-paced environment, this is the opportunity for you.

About the role

Come be part of a team that takes pride in delivering an exceptional dining experience every single day.

Responsibilities

  • Prepare and execute menu items according to The Great Greek's recipes and quality standards
  • Maintain a clean, organized, and efficient workstation throughout each shift
  • Operate grills, fryers, sauté stations, and other kitchen equipment safely and proficiently
  • Monitor food freshness, portion control, and presentation consistency
  • Collaborate with kitchen staff to ensure smooth, timely ticket execution during service
  • Follow all food safety, sanitation, and health code regulations
  • Assist with prep work, inventory, and restocking as needed

Requirements

  • Prior experience as a line cook, prep cook, or in a similar kitchen role preferred
  • Ability to work in a high-volume, fast-paced kitchen environment
  • Knowledge of food safety practices and ServSafe certification (or willingness to obtain)
  • Strong communication and teamwork skills
  • Reliable, punctual, and able to work flexible hours including weekends and holidays
  • Passion for food quality and attention to detail in plating and preparation

About Us

The Great Greek Mediterranean Grill is a beloved restaurant brand bringing the vibrant flavors and warm hospitality of Greece to communities across the country. Our San Antonio location is proud to serve guests fresh, made-to-order Mediterranean dishes crafted with time-honored recipes and quality ingredients. We foster a supportive, team-oriented culture where employees are valued, respected, and given the opportunity to grow.

The Great Greek was founded by two third-generation restauranteurs with more than 30 years in the food and hospitality business. Like anyone who loves truly good food, their favorite childhood memories were those spent with family and friends, crowded around a table for a meal made with care and love. That tradition still remains today with the same recipes passed down generation after generation and prepared with the spirit of authentic Mediterranean hospitality where everyone's welcome.

Benefits

  • Flexible schedule
  • Free uniforms

Pay

$12.00 - $17.00 per hour

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