Line Cook
The Cheesecake Factory · Milwaukee, WI · 5 days ago
On-siteManagement$18–$22.25/hrPart-time
Pay
Compensation Range: $18.00 - $22.25 per hour
About the role
With over 250 menu items prepared from scratch daily using fresh, high-quality ingredients, every dish reflects our commitment to culinary excellence in food service and hospitality. Our Line Cooks thrive in a fast-paced, high-volume kitchen, taking ownership and pride in producing delicious dishes through precise cooking techniques, attention to detail, and consistency. While our restaurants are busy and our standards are high, you will love our team spirit and have fun creating memorable food and guest experiences.
Benefits
- Steady Hours, Flexible Life
- High-volume restaurant with consistent hours
- Flexible scheduling with full-time or part-time opportunities
- Faster Pay – access up to 50% of your earned wages the next day (exclusions apply)
- Free shift meals and 25% discount when dining with friends and family
- Benefits That Have Your Back
- Paid vacation and sick time
- Medical, Dental, Vision, and Prescription coverage options
- Medical coverage starting as low as $12 per pay period
- Virtual Care and no-cost online mental health services
- Grow With Us
- World-class training designed to support your personal and professional growth
- Career advancement opportunities – over half of our managers are promoted from within
- No-cost GED or Associate Degree programs
- Perks, Recognition & Community
- Perks and discounts including cell phone, gym, movie, and theme park savings
- Employee recognition and appreciation awards
- HELP Fund (Hardship and Emergency Lifeline Program) for moments that matter
- Opportunities to give back through community and charity events
- Join an award-winning company, including: Fortune 100 Best Companies to Work For® (since 2014), PEOPLE® Companies That Care (since 2021), Great Place to Work® Certified
Schedule
- High-volume restaurant with consistent hours
- Flexible scheduling with full-time or part-time opportunities
Responsibilities
- Prepare recipes efficiently using various