Line Cook

About the role

Our Restaurant portfolio at the Pittsburgh Airport includes: Bad Egg and Mi Casa. At SSP America, our Line Cooks have the important role of receiving food orders, preparing delicious dishes for our guests, properly setting up the kitchen so every Expert has the product and tools easily accessible during their shift. Our Line Cooks love working in the Back of House.

What you'll do

• Having warm, friendly smiles
• Respecting our customers
• Following detailed food preparation processes
• Keeping their eyes on the details
• Working well in fast-paced environments

Requirements

• One year experience working in food service environment
• High school diploma, preferred
• Verbal and written communication is essential
• Ability to read, speak, and understand the English language in order to communicate with guests and take orders
• Basic mathematical skills
• Food handlers permit, as required by law
• Brand Certification, as required
• Ability to stand and work in confined spaces for long period of time

Pay & benefits

• $20.00 / hour
• Shift Differential: Earn an additional $1.00/hour for shifts worked between 3:00 AM and 4:30 AM
• Monthly Bus Pass: SSP will reimburse for cost of monthly bus pass or Free Parking
• Health & Prescription, Dental, Vision, and Life Plans
• Onsite Day Care Center (La Petite Academy)
• Paid Vacation
• 401K Plan (with company match)
• Free Employee Meal