Line Cook
Sifted · Denver, CO · 4 wk ago
On-siteManufacturing$23–$25/hrFull-time
About the role
Sifted is hiring a Line Cook in their Denver market. This role is part of a fast-growing start-up that provides daily lunch for some of the hottest startups. The ideal candidate should be able to work in a fast-paced environment, communicate effectively, and have a strong work ethic.
Responsibilities
- Cleaning and preparing meats and vegetables
- Stewarding, expediting product out of the door
- Maintaining clear communication with the executive chef and city manager at all times
- Keeping station and work areas clean at all times
- Taking ownership of whatever task is at hand
Requirements
- Has worked in previous kitchen roles such as line cook, prep/dishwasher
- Has had experience with catering and event servicing
- Has excellent communication skills
- Is experienced with diverse cooking methods, ingredients, and equipment
- Has a working knowledge of Google applications (Gmail, Google Drive), Microsoft Office
Qualifications
- Desire to learn and grow with the company
- Responsible and dedicated team player
- Looking to cultivate skills in the kitchen
Skills
- Knowledge of diverse cooking methods, ingredients, and equipment
- Experience with Google applications (Gmail, Google Drive), Microsoft Office
Pay, Benefits & Schedule
- Compensation: $23 - $25 per hour
- Company-sponsored health insurance plans, including 100% company-paid HDHP, as well as vision + dental opt-in
- 401(k) program available after six months of employment
- 80 hours of PTO with each year of employment, 10 company paid holidays, and a paid winter break from Dec 24 - Jan 1
- Free lunch during meal service
- Opportunities to take on larger roles within our organization + learn with a fast-growing start-up
Job Type, Shift & Eligibility
- Job Type: Full Time
- Shift: Weekdays
- Weekly day range: Monday - Friday: 5am-1pm
- This position must maintain ServSafe Food Handler card (company-paid)
- Work environment: This position is based in a commercial commissary kitchen
- Physical requirements: This position requires the ability to lift up to 50 lbs, the ability to stand for long periods of time, and the ability to bend, squat, and reach