Line Cook

About the role

As a Line Cook, you will ensure the highest quality food is served at all times from our kitchen. You are responsible for all aspects of your assigned cooking station: setting up and stocking product, cooking and presenting dishes according to Sauced recipes, and cleaning, sanitizing, and maintaining equipment, utensils, and tools.

Requirements

• One year experience as a Line Cook preferred
• Ability to work positively in a fast-paced environment
• Ability to work effectively within a team
• Must be able to work quickly in a confined area and stand for extended periods of time
• Basic English reading and communication skills
• Strong attention to detail
• Knowledge of weights, measurements, volume, and cooking procedures
• Ability to lift up to 50 lbs. as needed
• Ability to work in elevated temperatures
• Continuous use of hands and arms
• Continuous bending, reaching, and twisting

Pay

$14.00 - $16.00 per hour

Schedule

Part-Time

Location: Petaluma, CA